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Evaluación bacteriana en utensilios y manos de los expendedores de carne de res en mercados de la ciudad Puno 2018

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Academic year: 2020

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Figure

Tabla 1. Limites microbiológicos en superficies inertes.
Tabla 2: Distribución de muestras según los utensilios y mercados
Figura 1. Resultados obtenidos de carga bacteriana de E. Coli en utensilios y  manos de los expendedores de los mercados de la cuidad de Puno
Tabla de cortar   10  323 UFC/cm 2 121.7601  28%
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