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Evaluación de la frutosaminemia para la detección de las alteraciones del metabolismo hidrocarbonado asociadas a las altas exigencias productivas de los rumiantes.

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Academic year: 2017

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Figure

Tabla I           ...............................................16
Tabla I. Valores individuales semanales de glicemia (gli, mg/dL) y de fructosamina sérica (Fser, μmol/L) ordenados en relación a la semana del parto (P)
Figura 1. Evolución de la glicemia (mg/dL) y de la Fser (µmol/L) a lo largo de las 9 semanas del ensayo (P-3 a P5)
Tabla III. Coeficiente de correlación (r) y significación estadística de las regresiones lineales entre los valores de glicemia y los de Fser de una (G+1), dos (G+2) y tres (G+3) semanas posteriores, expresados por semana (P-3 a P3), para el conjunto de va
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