CHRISTIAN CARVAJAL
MARKETING MANAGER EUROPE – ASIA
CHILEAN EXPORTERS ASSOCIATION (ASOEX) OCTOBER 2008
WWW.CHILEANFRESHFRUIT.COM WWW.ASOEX.CL
PRESENTATION TO VIETNAMESE TRADE DELEGATION
AGENDA
1. CHILEAN EXPORTERS ASSOCIATION (ASOEX) 2. CHILE A UNIQUE FRESH FRUIT SUPPLY SOURCE 3. FACTS AND FIGURES IN REGARDS TO CHILES EXPORTS 4. CHILES FRESH FRUIT INDUSTRY IN A GLOBAL CONTEXT 5. FINAL COMMENTS
CHILEAN EXPORTERS ASSOCIATION (ASOEX)
CHILEAN EXPORTERS ASSOCIATION (ASOEX)
• NON FOR PROFIT PRIVATE ENTITY REPRESENTING GROWERS AND EXPORTERS
• ESTABLISHED IN 1935
• MEMBERS: FRESH FRUIT GROWERS-EXPORTERS AND EXPORT COMPANIES
• ASSOCIATE MEMBERS: 204 COMPANIES
• REPRESENT 92% OF THE TOTAL VOLUME EXPORTED
• REPRESENTS 50% TOTAL PRODUCTION
• PROMOTIONAL ACTIVITIES
• SUPPORT COUNTRY IMAGE CAMPAIGN
• MAINTAIN PHITOSANITARY AGREEMENTS (INSPECTION SITES)
• RESEARCH & DEVELOPMENT ENTITY
• DEFEND THE SECTOR’S INTERESTS
• INDUSTRY TRAINING
• CONTRIBUTE TO THE TRANSPARENCY OF INFORMATION WITHIN THE SECTOR
• GENERATE REPORTS AND TECHNICAL INFORMATION
• CREATE DOMESTIC AND INTERNATIONAL SYNERGIES.
• ORGANIZATION OF TECHNICAL AND COMMERCIAL SEMINARS
CHILE:
• LOCATION: SOUTH AMERICA
• CAPITAL CITY: SANTIAGO
• POPULATION: 16.763.470 (2008) VS VIETNAM 87.375.000 (2007)
• AREA: 756,950 KM2 VS VIETNAM 331,690 KM2
• CURRENCY: CHILEAN PESO
• LANGUAGES: SPANISH
• GDP PER CAPITA: USD$14.000 VS VIETNAM USD$3.255
• POPULATION DENSITY: 22,18 HAB/KM2 VS. VIETNAM 246 HAB/KM2
ATACAMA
TORRES DEL PAINE
FACTS AND FIGURES IN REGARDS
TO CHILES EXPORTS
WINES
12%
FRESH FRUIT
24%
OTHER SEA
FOOD
PRODUCTS
12%
SALMON
18%
PROCESSED
FOODS
14%
MEATS
8%
OTHER
12%
CHILE’S LARGEST FOOD INDUSTRY
• THE CHILEAN AGRICULTURAL SECTORREPRESENTS 3,5% OF NATIONAL GDP • CHILE’S FRESH FRUITS INDUSTRY IS THE COUNTRY’S LEADING FOOD SECTOR, REPRESENTING 24% OF TOTAL FOOD EXPORTS (USD$8.4 BILLION)
Source: ODEPA / CHILE ALIMENTOS / Asoex – Data prepared by the Chilean Export Association (Asoex) from the inspection records developed by the export companies for submission to the SAG
CHILES FRESH FRUIT EXPORTS (TONES)
• THE INDUSTRY HAS MORE THAN 7.800 GROWERS OF FRESH FRUIT (OVER 5 HECTARES.)
• 518 EXPORTING COMPANIES
• OVER 1.300 FRUIT IMPORTERS
• 65% OF CHILES FRESH FRUIT PRODUCTION IS EXPORTED
• MORE THAN 100 COUNTRIES IN THE WORLD RECIEVE 75 DIFFERENT SPECIES OF CHILEAN FRUIT DIRECTLY
Source: Agriculture and Livestock Governmental Service (SAG) / Asoex – Data prepared by the Chilean Export Association (Asoex) from the inspection records developed by the export companies for submission to the SAG
YEAR MILLIONS US$ FOB TONES (000)
1970 15 S/I 1975 39 S/I 1980 168 261 1985 356 533 1990 747 1,040 1995 1,162 1,310 1996 1,346 1,439 1997 1,292 1,321 1998 1,363 1,469 1999 1,359 1,549 2000 1,391 1,400 2001 1,398 1,600 2002 1,550 1,752 2003 1,650 1,899 2004 1,750 2,107 2005 1,800 2,143 2006 2,000 2,182 2007 2,350 2,430 2008 2,200 2,346
CHILEAN FRESH FRUIT PRODUCTION AREA
Source:VII Census of Agricultural and Forestry * Source: Bluberries Committee
Fuente: http://www.censoagropecuario.cl/noticias/08/6/10062008.html
• TOTAL AREA PLANTED OF FRESH FRUIT– 261.614 HECTARES
• TABLE GRAPES, AVOCADOS AND APPLES ARE THE MAIN SPECIES PLANTED AND REPRESENT 31% OF TOTAL AREA PLANTED
• MAJOR GROWTH AREAS INCLUDE, BLUEBERRIES, CHERRIES AND AVOCADOES SPECIES HECTARES % TABLE GRAPES 53.050 19% APPLES 32.030 12% AVOCADOES 30.000 11% PEACHES 14.937 7% PLUMS 14.000 7% BLUEBERRIES 13.000 7% KIWIS 13.490 5% NUTS 9.360 5% CHERRIES 9.177 5% ORANGES 7.472 3% LEMONS 6.983 3% PEARS 5.910 2% NECTARINES 4.734 1% OTHERS 47.471 15% TOTAL 261.614 100%
EVOLUTION OF FRESH FRUIT EXPORTS – TONES
2.430.264 2.346.255 1.752.714 1.600.109 1.899.244 2.107.430 2.143.785 2.182.952 0 500.000 1.000.000 1.500.000 2.000.000 2.500.000 3.000.000 2000-2001 2001-2002 2002-2003 2003-2004 2004-2005 2005-2006 2006-2007 2007 - 2008 SEASONFuente: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG
Fuente: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG EUROPE 35% USA 35% LATIN AMERICA 16%
EXPORTED PRODUCTS
Fuente: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG
%
SPECIES
2006-2007
2007-2008
VAR
TABLE GRAPES
801.024
816.642
1,9%
RED APPLES
640.514
606.022
-5,7%
KIWIS
159.656
157.170
-1,6%
GREEN APPLES
133.850
133128
-0,5%
PEARS
112.441
125.014 10,1%
AVOCADOES
167.820
108.490 -54,7%
PLUMS
105.181
88.403 -19,0%
NECTARINES
55.921
60.389
7,4%
PEACHES
49.606
47.299
-4,9%
CHERRIES
24.150
44.446 45,7%
LEMONS
44.853
43.297
-3,6%
BLUEBERRIES
21.162
30.203 29,9%
OTHERS
114.086
85.752 -33,0%
TOTAL
2.430.264
2.346.255
-3,6%
SEASON
EVOLUTION OF FRESH FRUIT EXPORTS TO ASIA (TONES)
2,5% 212.882 207.700 203.029 158.566 171.793 0 50.000 100.000 150.000 200.000 250.000 2003-2004 2004-2005 2005-2006 2006-2007 2007 - 2008 TEMPORADASSOURCE: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG
EXPORTS OF FRESH FRUIT TO ASIAN MARKETS (TONES)
% % PART. 2006 - 07 2007 - 08 VAR. TAIWAN 50.982 53.892 6% 25% HONG KONG 42.521 42.901 1% 20% S.KOREA 33.796 33.928 0% 16% JAPAN 36.939 27.907 -24% 13% INDIA 15.443 19.174 24% 9% CHINA 11.467 15.190 32% 7% MALAYSIA 3.706 4.871 31% 2% INDONESIA 1.929 3.454 79% 2% PHILLIPINES 3.323 3.215 -3% 2% NEW ZELAND 3.362 2.924 -13% 1% THAILAND 704 1.743 148% 1% SINGAPORE 1.295 1.660 28% 1%
VIETNAM
1.182 992 -19,3% 0,5%
SRI LANKA 756 382 -49% 0% OTHERS 295 649 120% 0% TOTAL 207.700 212.882 2,5% 100% SEASON MARKETSOURCE: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG
SOURCE: Servicio Gubernamental de Agricultura y Ganadería (SAG) / Asoex – Datos preparados por la Asociación Chilena de Exportación (Asoex) basados en informes de inspección desarrollados por las empresas exportadoras para su presentación al SAG
RED APPLES 522 219 -138,4% 22,1% KIWIS 0 24 100,0% 2,4% PLUMS 20 0 NA 0,0% GREEN APPLES 20 0 NA 0,0% NUTS 100 0 NA 0,0% TOTAL 1.183 992 -19,3% 100,0%
•USD$22 MILLION IMPORTED IN 2007, MAIN
SUPPLIERS: •CHINA 69% •USA 31,5% •NZ 4,1 % •CHILE 2,2 % TABLE GRAPES
•IMPORTS OF TABLE GRAPES REACHED USD $19
MILLON IN 2007 •USA 38 % •CHINA 28 %, •AUSTRALIA 22% •SOUTH AFRICA 6,5 %, •CHILE 3,1% •PERU 1,9%
CHILES FRESH FRUIT INDUSTRY IN A
GLOBAL CONTEXT
1964 1970 1980 1990 1998 2001 2003
CHILE 35.225 45.427 266.832 1.016.787 1.616.953 1.781.413 2.070.468 TOTAL S.HEM 601.566 704.459 1.062.586 2.263.724 3.465.542 3.569.109 4.222.968 % CHILE 5,9% 6,4% 25,1% 44,9% 46,7% 49,0% 49,9%
Source: FAO Stats Book 2003
CHILE – LEADING SOUTHERN HEMISPHERE SUPPLIER
CURRENTLY, CHILE REPRESENTS 49% OF THE SOUTHERN HEMISPHERE FRESH FRUIT EXPORTS CONSIDERING: GRAPES, APPLES, KIWIS, AVOCADOS, PLUMS, PEACHES, AND PEARS. THEREFORE, POSITIONING IT AS THE LEADER IN SOUTHERN HEMISPHERE EXPORTS.
RANKING OF SPECIES (EXPORTS)
Source: FAO Stats Book 2005
SPECIES
S. HEMISPHERE WORLD
TABLE GRAPES
N° 1
N° 1
APPLES
N° 1
N° 5
PEACHES / NECTARINES
N° 1
N° 4
RASPBERRIES
N° 1
N° 3
AVOCADOS
Nº 1
Nº 2
BLUE BERRIES
N° 1
Nº 5
PLUMS
Nº 1
Nº 1
KIWIS
N° 2
N° 3
PEARS
N° 3
N° 9
FINAL COMMENTS
FINAL COMMENTS
•CHILE IS RECOGNIZED AS LEADER IN THE EXPORTS OF FRESH FRUIT FROM THE SOUTHERN HEMISPHERE… BUT WE STILL HAVE A LONG WAY TO GO
•VIETNAM REPRESENTS AN INTERESTING OPPORTUNITIY FOR THE FRESH FRUIT EXPORTING SECTOR IN REGARDS TO SPECIFIC PRODUCTS SUCH AS APPLES AND TABLE GRAPES.
•THE CHILEAN FRESH FRUIT INDUSTRY HAS LOW BARRIERS TO ENTRY AND EXIT WHICH GENERATE OPEN AND FREE COMPETITION .
•THE UNIQUE NATURAL GEOGRAPHICAL FEATURES OF CHILE ALLOW FOR A LONGER SUPPLY SEASON, AS WELL AS A STABLE AND RELIABLE EXPORT PROGRAM OF FRUITS BETWEEN A MAJOR PART OF THE YEAR (DECEMBER THROUGH TO SEPTEMBER),WHICH WE BELIEVE COULD PROVE IDEAL FOR VIETNAMESE IMPORTERS AND DISTRIBUTORS ALIKE.