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RESTAURANTE SAN FERNANDO

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En el Restaurante San Fernando, situado en la galería central del hotel, podrá disfrutar una cocina auténtica y de temporada

con los productos de la huerta andaluza, reconocidos a nivel internacional por su calidad. La luminosidad del cielo de

Sevilla le acompañará durante su experiencia culinaria.

In the San Fernando Restaurant, situated in the hotel´s central courtyard, you are able to experience seasonal, authentic cuisine with best quality products from the local

area under the unique luminosity of Seville´s sky.

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ENTRANTES FRIOS / COLD STARTERS precio

Jamón Sanchez Romero Carvajal “5J” cortado a mano, servido con 3 tipos de Panes y Variedad de Aceites de Oliva Virgen Extra

Sanchez Romero Carvajal “5J” Ham, served with 3 types of bread and a selection of Extra Virgin Olive Oil

32,00€

Canelón de Txangurro con pil pil de moluscos y bouquet de germinados

Crabmeat Canelloni with a light garlic mussel cream decorated with baby sprouts 24,00€

Ensalada de La Huerta del Chef - Lechugas, Hortalizas, Frutas aliñada con Vinagreta de Azahar

Chef´s Garden Mix – lettuce, vegetables, diced fruit with vinaigrette from Azahar 24,00€

Ensalada del Rey Alfonso XIII, Templada de Langostinos y Codornices Escabechadas al Chardonnay

King Alfonso XIII salad with sautéed Langostines and in Chardonnay marinated quail

23,00€

Salmorejo con Crujientes de jamón Ibérico y Perlas de Aceite de Oliva Virgen

Andalusian “Salmorejo”served with crunchy Iberico ham and Olive Oil pearls 20,00€

Terrina de Foie Micuit, Confitura de Higos, Gelée de Pedro Ximenez y Chips de Manzana

Terrine of Foie Gras, fig marmalade, Pedro Ximenez Gelee and crispy apple chips 23,00€

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

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ENTRANTES CALIENTES / HOT STARTERS precio

Crema de Hongos y sus Cristales con Huevo Escalfado a 63ºC

Cream of cepes and its cristals with at 63ºC poached eggs 22,00€

Milhojas de Verduras de Temporada Braseadas con Pesto

Millefeuille of seasonal vegetables with homemade Pesto 24,00€

Duo de Vieira y Langostino con salsa de Coco y Chili

Duo of shrimp and scallops with coco and chili salsa 25,00€

Penne Pasta al Suero de Parmiggiano, Velouté de Trufa Tomate Confitado y Rucula

Penne Pasta with Parmiggiano, trufflecream, tomato confit and rocket salad 23,00€

Tagliatelle de Pasta Fresca con Chirlas y Gambas Arabiatta

Freshly made Tagliatelle with clams and prawns Arabiatta 21,00€

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

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PESCADOS / FISH precio

Rape con Arroz Negro de Tinta de Calamar, Chipirones al Azafrán

Grilled Monkfish with calamar risotto and saffron squid 24,00€

Pescaito del Día elaborado al Estilo Freiduría Andaluz

Catch of the Day fried andalusian style 22,00€

Merluza de Palangre en Papillotte, acompañado de Verduritas al Cava y Hierbas Aromáticas

Hake hand catched in papillotte with Cava infused vegetables and aromatic herbs 23,00€

Lomo de Bacalao a Baja Temperatura, Patata Violeta, Tallarines de Sepia y Salsa ligera de Ajo Escalibado

Slowly poached Cod with violet potatoes, baby squid noodles and a light garlic sauce 25,00€

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

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CARNES / MEAT precio

Secreto de Cerdo Ibérico, Galleta de Polenta de Tomate Seco y Aceituna Negra, Mousse de Berenjena y Salsa Romesco

“Secreto” of Iberian Pork with dried tomato polenta and black olives, Mousse of Aubergine and Romesco sauce

24,00€

Solomillo “Wellington Receta Actualizada por Alfonso XIII” Jugo de Trufa y Foie Gras

Sirloin “Wellington Alfonso XIII” with truffles juice and foie gras 29,00€

Filete de Buey con Gratén de Patata, Rollito de Morcilla Crujiente y Salsa de Pimiento Rojo Emulsionado

Fillet of Beef with potato gratin, crispy Morcilla roll and red pepper emulsion 26,00€

Poularda de Corral, Guisantes Frescos con Ibérico, Salvia y Cítricos

Free Range Poularde with fresh peas and Iberico ham, sage and citrus flavors 22,00€

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

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POSTRES / SWEETS precio

Ensalada de Frutos Exóticos y Frutas del Sol, Coulis de la Pasión y Crujientes Sorpresa

Exotic Fruit Salad with Passionfruit Coulis and a crispy Surprise 12,00€

Raviolis de Piña, Flan de Jengibre, Fresas de Huelva Estofadas, Sorbete de Coco

Pineapple Ravioli and ginger flan with strawberry stew and coconut sorbet 12,00€

Clafoutis Original de Albaricoques, Arándanos y Sorbete de Yogurt

Original apricot clafoutis with blueberries and yogurt sorbet 12,00€

Chocolate en tres texturas - Crujiente, Bizcocho y Cremoso

Chocolate three ways - crispy, creamy and biscuits 12,00€

Nuestras Quenelles de Sorbetes - Frambuesa y Menta, Piña y Wasabi, Yogurt y Jamaica

Sorbets of strawbeery and mint, pineapple and wasabi and yogurt and jamaica 12,00€

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

(8)

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

(9)

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

(10)

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

(11)

Precios en Euros con IVA incluido / prices in Euros including taxes

La ingesta de alimentos crudos puede incrementar el riesgo contraer alguna enfermedad / Consumption of raw or undercooked food may increase your risk of food-borne illness

(12)

RESTAURANTE SAN FERNANDO

Referencias

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