Fish oil
Fish oil valorization using supercritical carbon dioxide technologies
299
Diets based on virgin olive oil or fish oil but not on sunflower oil prevent age-related alveolar bone resorption by mitochondrial-related mechanisms.
11
EFFECT OF α-TOCOPHEROL CONCENTRATION AND PRODUCTION PROCESS ON LIPID OXIDATION OF FISH OIL ENRICHED MILK EMULSIONS
17
Age-Related Loss in Bone Mineral Density of Rats Fed Lifelong on a Fish Oil-Based Diet Is Avoided by Coenzyme Q10 Addition
18
Supercritical carbon dioxide as solvent in the lipase catalyzed ethanolysis of fish oil: kinetic study
36
Phase behaviour of the pseudo ternary system carbon dioxide + ethanol + fish oil at high pressures
31
High pressure phase equilibria of the pseudo ternary system carbon dioxide + ethanol + fish oil
6
Liquid–liquid equilibrium for ethanolysis systems of fish oil
31
Immobilization of moniliella spathulata R25L270 lipase on ionic, hydrophobic and covalent supports: Functional properties and hydrolysis of sardine oil
13
Study of the influence of process parameters on liquid andsupercritical CO2 extraction of oil from rendered materials: fish meal and oil characterization
33
Impact of lipid oxidation on digestibility of dairy proteins in o/w emulsions with autoxidizing lipids
63
Development of meat products fortified with omega 3 rich oil obtained from fish by products by supercritical carbon dioxide extraction
268
Vida útil de la Dorada almacenada en refrigeración con hielo. Influencia de distintos factores de cultivo
232
Beyond Dinosaurs and Oil Spills: Oil Development and Amazonian Indigenous Peoples
5
Foods, fish and salmonellosis
11
The Family of “Circle Limit III” Escher Patterns
5
Propuesta para el diseño y layout de bodega para la empresa Maple Oil S A S
68
Bioremediation of oil spills
93
UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA
15
GLOBAL DEVELOPMENT FINANCE 2006: THE DEVELOPMENT POTENTIAL OF SURGING CAPITAL FLOWS. VOL I: REVIEW, ANALYSIS AND OUTLOOK. VOL II: SUMMARY AND COUNTRY TABLES
221