Frequency of food consumption
Rating and frequency of healthy and non healthy food consumption: A preliminary study / Valoración y frecuencia de consumo del alimento saludable y no saludable: Un estudio preliminar
... non-healthy food is judged in Mexico. In this study it was used the first version of the scale Consumption and Estimation of Food (ECA for its Spanish acronym) designed to explore the ...
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Association between dietary habits and the presence of overweight/obesity in a sample of 21,385 Chilean adolescents
... the frequency of consuming different food groups (dairy’s, fruits, vegetables, meats, legumes, fast food, sweets and fizzy drinks) among subjects allocated in each BMI ...third of the ...
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Factors associated with a low adherence to a Mediterranean diet pattern in healthy Spanish women before pregnancy.
... intake of fifteen food groups: (i) Fresh fruit and fruit juice; (ii) Vegetables, tomato juice (gazpacho) and lettuce; (iii) Nuts and olives; (iv) Fish and pulses; (v) Yoghurts and cheeses; (vi) Wine and ...
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Estimacin de la ingesta de fitoestrgenos en un grupo de mujeres mexicanas
... content of selected phytochemi- cals (PHYs) in Mexican foods and evaluate the reliability of a food frequency questionnaire (FFQ) in assessing PHYs intake among Mexican ...women of ...
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Pacientes con fibrosis qustica atendidos por un programa de la terapia nutricional enteral domiciliario Evaluacin del uso de suplementos, estado nutricional y clnico de los pacientes colonizados y no colonizados con P aeruginosa
... use of dietary supplements used in food consumption, the clinical nutritional status and bioche- mistry of patients colonized and not colonized with Pseudo- monas aeruginosa participants ...
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Validity and reproducibility of food frequency questionnaire to asses lipid and phytochemical intake.
... people of both sexes, aged between 20 and 72 years old and resident in Cordoba, ...their consumption frequency and portion size. Regarding consumption of fruit and vegetables, the ...
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MERCURY CONCENTRATIONS IN SEAFOOD AND THE ASSOCIATED RISK IN WOMEN WITH HIGH FISH CONSUMPTION FROM COASTAL VILLAGES OF SONORA, MEXICO
... community of Kino Bay, Sonora (Fig. 1). Data showed as much as 52 species of marine organisms prepared in 170 recipes, including raw, steamed, breaded, fried and ...type of fi sh and seafood, we used ...
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An assessment of the impacts of rising food prices on consumers : implications for the welfare of the poor and vulnerable
... use of the Tanzania National Panel Survey (TZNPS) collected between 2010 and 2011 by the Tanzanian National Bureau of Statistics (TNBS) in collaboration with the Living Standard Measurement Study (LSMS) ...
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Creencias sobre el consumo de alcohol en jóvenes colombianos y chilenos
... are of a social nature, since they allude to the optimization of the exchange and to the empowerment of ...about consumption have become predictive of alcohol abuse, it is important to ...
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Tendencia en la frecuencia de diabetes tipo 2 en México y su relación con patrones alimentarios y factores contextuales
... cause of diabetes, this study argues that a key factor in interpreting the high prevalence of T2D is the abandonment of the traditional diet and the adoption of a high-energy density diet ...
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Validez relativa del cuestionario de frecuencia de alimentos para identificar patrones dietarios en adultos Mexicanos
... rate of 87%; 46 303 interviews with adults (≥ 20 y) were ...subsample of adults aged ≥ 20 y, randomly selected for a validity study of the semi-quantitative food frequency questionnaire ...
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OECDE ECONOMIC OUTLOOK
... growth of 3% in 2005, the economy gained further momentum dur- ing ...components of demand are expanding. Private consumption is being driven up by incomes and ...back of exceptionally strong ...
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Mediterranean diet adherence and prostate cancer risk.
... especially of red wine, usually at ...risk of prostate carcinogenesis, so the finding of a tiny association with this kind of cancer incidence could have a significant impact on public ...
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Emotional intelligence and frequency of alcohol use and during adolescence
... think of nice things” [“No importa lo mal que me sienta, trato de pensar en cosas agradables”]) ...each of the subscales, obtaining a value of ...indexes of validity were found in the ...
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Environmental and nutritional impacts of changing diets and food waste in Spain
... global food security in a sustainable manner is an embedded principle of the United Nations’ Sustainable Development Goals ...responsible consumption and production in order to achieve environmental ...
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The food security under another look: analysis on the evolution of the Brazilian population occupied in activities of self-consumption
... Por otra parte, la segunda acepción –food secu- rity– contempla múltiples significados relacionados tanto con la noción de soberanía y disponibilidad de alimentos en el ámbito de una nación o país, hasta otros ...
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A matter of taste: local explanations for the consumption of wild food plants in the Catalan Pyrenees and the Balearic Islands
... INSERT TABLE 1 Species selection Survey questions referred to seven wild food species specific to each study area... Therefore, in total we asked about the use of 21 plants with some ove[r] ...
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Fast and Accurate Power Estimation of FPGA DSP Components Based on High-level Switching Activity Models
... results in Clarke et al. 2005 relate to tables of coefficients used to obtain the power consumption, and a clock frequency is required to perform the appro- priate computations. Since s[r] ...
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PERCEPTION OF FUNDAMENTAL FREQUENCY FLUCTUATION
... results of psycho- acoustic experiments where we extracted some F0 fluctuations in singing voices and sustained vowels and demonstrated how much the F0 fluctuations influence voice ...naturalness of singing ...
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Water impacts of food patterns : sustainable diets and food waste water footprints
... quantities of the Mediterranean diet, two seasonal week menus were defined ...the food guidelines elaborated by the Mediterranean Diet Foundation (Fundación Dieta Mediterránea, ...guidelines of the ...
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