Protein content
HIGH TEMPERATURE EFFECT ON TOMATO (Lycopersicon esculentum) PIGMENT AND PROTEIN CONTENT AND CELLULAR VIABILITY
... soluble protein content and cellular sensitivity (TTC assay) might be useful to describe thermotolerant cultivars to high temperature, depending on the exposure time to ...
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TítuloThe marine microalga Chlorella stigmatophora as a potential source of single cell protein: Enhancement of the protein content in response to nutrient enrichment
... a protein concentration of ...The protein content of the cultures increased in proportion to nutrient concentration and differences as great as a ...the protein content are more acute ...
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MicroRNA 146b regulates hepatic stellate cell activation via targeting of KLF4
... D. Protein content of KLF4 was decreased by miR-146b mimics compared with mimics NC group, and was increased by miR-146b inhibitor compared with in- hibitor NC group, respectively; GAPDH was used as an ...
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TítuloGrowth and biochemical variability of the marine microalga Chlorella stigmatophora in batch cultures with different salinities and nutrient gradient concentration
... the protein and chlorophyll a content of ...with protein and chlorophyll a contents that can be previously determined as a function of the culture conditions, mainly the nutrient concentration, with ...
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A specific protein-enriched enteral formula decreases cortisolemia and improves plasma albumin and amino acid concentrations in elderly patients
... enhancing protein secretion and improving health ...in protein synthesis, gluconeo- genesis, inter-organ nitrogen transfer, nucleic acid bio- synthesis, immune response, regulation of cellular redox state, ...
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Genetic variability in vegetable Chenopodium for morphological and quality traits over different cuttings
... and protein content among the quality traits exhibited high PCV and GCV values, which indicates the potential for im- provement of these traits through selection to enhance the potentiality of foliage ...
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Larrea divaricata Cav aqueous extract and nordihydroguariaretic acid modulate oxidative stress in submandibular glands of diabetic rats : a buccal protective in diabetes
... autoimmune process that results in the destruction of the Langerhans’s islet beta cells, thus resulting in the de- velopment of clinical diabetes in a short time (2–4 days), and in the induction of oxidative stress [10, ...
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Digestive enzyme activity and food ingesta in juvenile shrimp Litopenaeus vannamei (Boone, 1931) as a function of body weight
... In semi-intensively managed culture ponds, a sub- stantial contribution to the nutrition of shrimp comes from the naturally occurring biota (Hunter, Pruder & Wyban 1987; Nunes, Gesteira & Goddard 1997; Focken, ...
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Sarcomere structure: The importance of desmin protein in muscle atrophy
... abundant protein in almost all types of cells and the regulation of its architecture is essential for proper muscle function (Hopkins; Pappas et ...monomeric protein (G-actin) that spontaneously polymerizes ...
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New molecular mechanisms of Arabidopsis thaliana resistance to necrotrophic pathogens = New molecular mechanisms of Arabidopsis thaliana resistance to necrotrophic pathogens
... of ABA content, which leads to a wilting phenotype (Koornneef et al., 1982; Niyogi et al., 1998; Xiong et al., 2002). The next step consists on the conversion of trans -violaxanthin to trans -neoxanthin catalyzed ...
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Mejora del valor proteico para rumiantes de la harina de girasol mediante tratamientos combinados con ácidos (málico y fosfórico) y calor = Improvement of the protein value for ruminants of sunflower meal by combined treatments with acids (malic and orthophosphoric) and heat
... the protein value estimates for this meal, measured as the total (microbial and dietary) supply of intestinal digestible amino ...undegraded protein, which was nearly ...
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Hormonal regulation during initial berry development in grapevine
... Pollination, fertilization and embryo development are key processes known to regulate fruit growth through the control of developmental programs that will set in motion the change from a dormant to a developing ovary. ...
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Genes implicados en el desarrollo de la semilla de Arabidopsis thaliana (L.): caracterización de los genes AtAnkTm
... Four genes involved in different aspects of development (8%) were selected. Two of them are involved in cell wall synthesis or modification (At5g59170, encoding a cell wall protein precursor, extensin; and ...
213
Aproximacions genètiques per l’estudi de les funcions de la proteïna fosfatasa Ptc1 en S. cerevisiae
... El segon mecanisme de regulació per fosforilació de Cdc28 té lloc al residu conservat Tyr19, el qual es troba molt pròxim al lloc d’unió a ATP. Al llevat S. cerevisiae aquesta regulació depèn de les activitats oposades ...
224
Studies on stored cereal degradation by Alternaria tenuissima
... fibre content had been noted in most cereals (Oyenuga, 1968), which, together with the available protein and fat formed ready substrates on which fungal enzymes ...fibre, protein and fat (Filtenborg ...
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Cycling Dof Factors: Molecular and functional characterization of Arabidopsis thaliana AtCDF3 and tomato (Solanum lycopersicum L.) SlCDF3 in response to abiotic stress
... To investigate the subcellular localization of SlCDF proteins, translational fusions of their corresponding ORFs to the C-terminus of GFP were made. These constructs, driven by the 35S promoter, were used in transient ...
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Effect of rice, pea, egg white and whey proteins on crust quality of rice flour corn starch based gluten free breads
... the content of phenylethyl alcohol was higher in W10 following the control ...the content of important volatile compounds from fermentation was increased by the addition of animal proteins, which can be due ...
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Functional study of potential sHSPs in Arabidopsis and tomato under environmental stress
... Most HSP families (the HSP60s, HSP70s, HSP90s, and HSP100s) are highly conserved in many distant organisms; and some of them are known as the most highly conserved protein families [Boorstein, 1994; Stechmann, ...
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Asociacin entre el consumo de alimentos ultraprocesados y el perfil nutricional de la dieta de los colombianos en 2005
... nutrient content of non-UPF (unprocessed/ minimally processed food, processed culinary ingredi- ents and processed food) and UPF, across individuals within the ...nutrient content was compared to ...
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Interrelaciones entre ureagnesis y gluconeognesis heptica en rumiantes alimentados con elevado contenido de nitrgeno
... high content of crude protein, rapidly degradable in the rumen, increase the production of ruminal ammonia, which is absorbed and then metabolized to urea by the ...
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