Asignaturas del Segundo Curso

Lure Fishbar lurefishbar.com

212 431 7676 | 142 Mercer St. (Prince St.), NYC 10012 Seafood. Trendy SoHo spot. Perfect for seafood favorites, outstanding sushi, classic cocktails. Appetizers and entrees feature freshest fish and shellfish available. Raw bar; great hamburgers. $$ A

Macelleria macelleria.com

212 741 2555 | 48 Gansevoort St. (Greenwich–Washington Sts.), NYC 10014 Italian, Steakhouse. The Italian butcher shop serving USDA Prime dry aged steaks in a Meatpacking District warehouse. Wine cellar, outdoor seating, bar, private rooms. Buyouts available. $$$$ A

Macy’s Cellar Bar & Grill

rapatina.com/macyscellar

212 868 3001 | 151 W. 34th St. (Sixth–Seventh Aves.), NYC 10001 International. Neighborhood bar and grill inside New York’s most famous and largest store. Casual menu, historical decor. $ A

Maialino maialinonyc.com

212 777 2410 | 2 Lexington Ave. (21st St./Gramercy Park North), NYC 10010 Italian. A Roman-style trattoria designed by David Rockwell, from Danny Meyer’s Union Square Hospitality Group. Located at the Gramercy Park Hotel, overlooking historic Gramercy Park. Reservations suggested. $$$$ AE

Malbec Restaurant and Tango

House Theater malbechouse

.com 212 419 4645 | 428 Lafayette St. (4th St.–Astor Pl.), NYC 10003 Argentine. Malbec Restaurant and Wine Bar has Argentinian-inspired cuisine and 200 Argentine wines. Tango House, cabaret-style theater, features live musicians, dancing couples and singers. $$$

Maloney & Porcelli maloneyand

porcelli.com 212 750 2233 | 37 E. 50th St. (Park–Madison Aves.), NYC 10022 Steakhouse. “Everything’s gigantic at this...power chophouse.”—Zagat, 2002. “Top 10 dishes: 1. Crackling pork shank.”—USA Today. $$$$

The Manhattan Club at Rosie

O’Grady’s rosieogradys.com

212 582 2975 | 800 Seventh Ave. (52nd St.), NYC 10019 Steakhouse, Seafood. A landmark steak and seafood house in the tradition of the great New York saloons. $$$ E

Manon manon-nyc.com 212 596

7255 | 407 W. 14th St. (Ninth Ave.– Washington St.), NYC 10014 New American. Locally-sourced, seasonal Modern American fare with worldly inspirations by Chef Tae Strain, complimented by well-curated, innovative cocktail program. Social late-night music destination. Reservations suggested. $$$$ A

Manzo Ristorante eatalyny.com

/eat/manzo 212 229 2560 | Eataly, 200 Fifth Ave. (23rd–24th Sts.), NYC 10010 Italian. Formal, but not stuffy, restaurant focusing on Slow Food– approved Piedmontese beef. Rich, meaty pasta dishes; beef tasting menu including brains, heart, tongue and steak. $$$$

Marbella Restaurant marbella

restaurant.com 718 423 0100 220-33 Northern Blvd. (220th Pl.), Bayside, Queens 11361 Spanish, Continental and American cuisine at its best. Veal, chicken, fish, beef, seafood, pasta. Catering experience. $$$ A

Marble Lane marblelane.com

/#/marble 212 229 2336 | Dream Hotel Downtown, 355 W. 16th St. (Eighth– Ninth Aves.), NYC 10011 Reinvents the stuffy steakhouse into a vibrant, youthful place to gather, eat and share. Chef Manuel Trevino’s menu offers prime cuts, raw bar, inventive salads. Reservations suggested. $$$$ A

Mario’s Restaurant mariosrest

arthurave.com 718 584 1188 | 2342 Arthur Ave. (184th–186th Sts.), Bronx 10458 Italian. Since 1919, five genera- tions of family chefs have served Neapolitan cuisine. Recipient of the James Beard Award, among others. $$ A

MarkJoseph Steakhouse

markjosephsteakhouse.com

212 277 0020 | 261 Water St. (Peck Slip–Dover St.), NYC 10038 Steak house. Specializing in USDA Prime dry aged beef and fresh seafood. “Welcome to the family” atmosphere and superior service. Located downtown in Manhattan’s Financial District. Reservations suggested. Closed Sun. $$$$

The Marrow themarrownyc.com

212 428 6000 | 99 Bank St. (Hudson– Greenwich Sts.), NYC 10014 German, Italian. Located amidst picturesque West Village brownstones and cobblestone streets, this contempo- rary restaurant takes inspiration from Chef Harold Dieterle’s mixed ancestry. Italian, German, Austrian and wines. $$$$

nycgo.com | facebook.com/nycgo 197

Marseille marseillenyc.com

212 333 2323 | 630 Ninth Ave. (44th St.), NYC 10036 French/Mediter ranean. Hell’s Kitchen’s pre- and post-theater hot spot. Southern French and Mediterranean cuisine of acclaimed Chef Andy D’Amico. Among New York City’s best bouillabaisse and steak frites. $$$

Martinique Café 212 244 2651 | 1260

Broadway (32nd–33rd Sts.), NYC 10001 Featuring contemporary American cuisine in a perfect, comfortable setting for casual dining or business meetings. $$

Mas (La Grillade) maslagrillade

.com 212 255 1795 | 28 Seventh Ave. South (Leroy–Bedford Sts.), NYC 10014 New American. James Beard Award winner Galen Zamarra’s seasonal menu prepared using locally grown, sustainably raised foods, cooked solely over fires of oak, apple and other hardwoods. Reservations sug- gested. $$$$ A

Match 65 match65.com 212 737

4400 | 29 E. 65th St. (Park–Madison Aves.), NYC 10065 French. This brasserie, featuring French food in a romantic Parisian atmosphere, has all the class of its neighborhood without a trace of the stuffiness. Open 24 hours. Outdoor seating. Reservations suggested. $$$ AE

Max Brenner Chocolate Restaurant

maxbrenner.com 646 467 8803 841 Broadway (14th St.), NYC 10003 American, Dessert/Coffeehouse. Considered among the very best dessert destinations, Max Brenner encourages guests to experience chocolate with all five senses through chocolate pizza, fondue, crepes and more. Reservations suggested. $$ E

Maya richardsandoval.com/mayany

212 585 1818 | 1191 First Ave. (64th– 65th Sts.), NYC 10021 Mexican. Chef Sandoval orchestrates authentic Mexican cooking into a modern culinary symphony. $$$ A

Maze by Gordon Ramsay

gordonramsay.com/mazeatthe londonnyc 212 468 8889 | 151 W. 54th St. (Sixth–Seventh Aves.), NYC 10019 French. Offers a French-influenced seasonal menu served among chic interiors designed by David Collins. The dynamic energy of the London Bar complements the dining experi- ence. $$$$ A

McCormick & Schmick’s Seafood

Restaurant mccormickand

schmicks.com 212 459 1222 1285 Sixth Ave. (52nd St.), NYC 10019 Seafood, Steakhouse. This traditional fish house, located near the Theater District, offers 30 varieties of fresh fish. Menus change daily. Private and semi-private dining available. $$$ AE

Megu Midtown megurestaurants

.com 212 964 7777 | Trump World Tower, 845 UN Plaza (First Ave. and 47th St.), NYC 10017 Japanese. Modern, authentic Japanese restaurant is inviting, sexy and includes a beautiful lounge area. Fine cuisine served in a spacious, elegant environment. $$$$ A

Megu New York

megurestaurants.com 212 964 7777 62 Thomas St. (West Broadway–Church St.), NYC 10013 Modern Japanese cuisine using only the freshest, all-natural ingredients in an elegant, inviting setting. $$$$ A

Meli Restaurant melinyc.com

212 481 6354 | 1 E. 35th St. (Fifth Ave.), NYC 10016 Greek, Seafood. South Beach meets Mykonos via authentic Greek cuisine with a modern twist. Magnificent oversized photographs of Greece are displayed throughout the high-ceilinged dining room. Reservations suggested. Closed Sun. $$$$ AE

Melt meltnyc.com 718 230 5925

440 Bergen St. (Fifth–Flatbush Aves.), Park Slope, Brooklyn 11217 New American. Simple yet sophisticated modern dining. Fine wines, signature cocktails, late night bar scene. Weekend brunch, $20 tasting menu every Tues. $$$ A

Mercer Kitchen themercerkitchen

.com 212 966 5454 | Mercer Hotel, 99 Prince St. (Mercer St.), NYC 10012 French/New American. Jean-Georges Vongerichten’s all-black, hip, retro SoHo restaurant serves French- inspired New American fare. Don’t miss the special $24 prix fixe lunch served year-round. $$$

Met Grill metropolitannewyork

city.doubletree.com 212 752 7000 DoubleTree by Hilton Metropolitan– New York City, 569 Lexington Ave. (51st St.), NYC 10022 American. Casual and stylish restaurant located at the DoubleTree by Hilton Metropolitan Hotel. Open daily til 11am for full American or Continental breakfast buffet. $$ A