Need: Inspection and sampling of milk from dairy farms, bulk milk haulers, transfer stations, receiving stations, and pasteurization plants is necessary to ensure that milk producers are in compliance with all state and federal laws, rules, and regulations regarding the production, storage, and transporting of milk and milk products. Ensuring the safety of the milk supply allows Mississippi’s dairy industry to participate in interstate and intrastate commerce.
Program Description: The Milk and Dairy Program regulates milk production, the milk industry, and distribution of milk and milk products in Mississippi. The program also conducts Milk Sanitation Compliance and Enforcement Ratings of milk supplies within the state and regulates frozen dessert plants. Milk environmentalists inspect dairy farms and plants before issuing a permit to sell milk, and take milk samples for laboratory analysis to ensure high sanitary quality. Uniformity in regulation results in reciprocity with other states and ensures availability and safety of milk products. The program ensures that public health requirements are applied to new products and manufacturing processes within the industry. The state rating score measures compliance with the FDA Pasteurized Milk Ordinance, and it must be at least 90% for milk producers to participate in interstate commerce.
Program Goal: The goals of the Milk and Dairy Program are to: (1) reduce the potential for the spread of disease through milk and milk products by inspection, sampling, and regulation, and (2) ensure that Mississippi's producer marketing organizations and milk industry have the option to participate in interstate commerce by ensuring that every producer marketing group and milk plant maintains a satisfactory score on state and federal ratings.
FY 2009 Program Outputs
Number of dairy farms permitted 141
Number of dairy farm inspections 846
Number of raw milk samples collected (includes farm and plant) 2,086
Number of milk plants permitted 76
Number of processed milk samples collected 563
Number of frozen dessert plants permitted 41
FY 2009 Outcome Measures
State Milk Rating score 95%
Percentage of milk plants inspected at frequency required by Pasteurized Milk
Percentage of dairy farms inspected at frequency required by Pasteurized Milk
Ordinance 100%
Percentage of bulk tank units scoring 90 or above on FDA compliance rating 100%
Percentage of milk plants scoring 90 or above on FDA compliance rating. 100%
Percentage of milk from tankers positive for antibiotics removed from milk supply 100%
Corrective actions taken as a result of inspection and sampling of milk plants and dairy farms:
Warning
Suspension of permit
Removing bulk tank unit from interstate sales
67 21
0
FY 2010 Objectives:
• Achieve an overall average state rating score of at least 95% for all milk producers and tankers. • Inspect 100% of dairy farms at least twice in accordance with the FDA Pasteurized Milk Ordinance. • Inspect 100% of milk processing plants at least four times in accordance with the FDA Pasteurized
Milk Ordinance.
• Ensure that 100% of milk from tankers testing positive for antibiotics is removed from milk supplies. • Assure that all raw and finished milk samples are collected as required by the FDA Pasteurized Milk
Ordinance.
• Assure that all corrective actions are taken in accordance with the FDA Pasteurized Milk Ordinance. Funding: Included with Environmental Health totals
FY 2011 Objectives:
• Achieve an overall average state rating score of at least 95% for all milk producers and tankers. • Inspect 100% of dairy farms at least twice in accordance with the FDA Pasteurized Milk Ordinance. • Inspect 100% of milk processing plants at least four times in accordance with the FDA Pasteurized
Milk Ordinance.
• Ensure that 100% of milk from tankers testing positive for antibiotics is removed from milk supplies. • Assure that all raw and finished milk samples are collected as required by the FDA Pasteurized Milk
Ordinance.
• Assure that all corrective actions are taken in accordance with the FDA Pasteurized Milk Ordinance. Funding: Included with Environmental Health totals
FY 2012 Objectives:
• Achieve an overall average state rating score of at least 95% for all milk producers and tankers. • Inspect 100% of dairy farms at least twice in accordance with the FDA Pasteurized Milk Ordinance.
• Inspect 100% of milk processing plants at least four times in accordance with the FDA Pasteurized Milk Ordinance.
• Ensure that 100% of milk from tankers testing positive for antibiotics is removed from milk supplies. • Assure that all raw and finished milk samples are collected as required by the FDA Pasteurized Milk
Ordinance.
• Assure that all corrective actions are taken in accordance with the FDA Pasteurized Milk Ordinance. Funding: Included with Environmental Health totals
FY 2013 Objectives:
• Achieve an overall average state rating score of at least 95% for all milk producers and tankers. • Inspect 100% of dairy farms at least twice in accordance with the FDA Pasteurized Milk Ordinance. • Inspect 100% of milk processing plants at least four times in accordance with the FDA Pasteurized
Milk Ordinance.
• Ensure that 100% of milk from tankers testing positive for antibiotics is removed from milk supplies. • Assure that all raw and finished milk samples are collected as required by the FDA Pasteurized Milk
Ordinance.
• Assure that all corrective actions are taken in accordance with the FDA Pasteurized Milk Ordinance. Funding: Included with Environmental Health totals
FY 2014 Objectives:
• Achieve an overall average state rating score of at least 95% for all milk producers and tankers. • Inspect 100% of dairy farms at least twice in accordance with the FDA Pasteurized Milk Ordinance. • Inspect 100% of milk processing plants at least four times in accordance with the FDA Pasteurized
Milk Ordinance.
• Ensure that 100% of milk from tankers testing positive for antibiotics is removed from milk supplies. • Assure that all raw and finished milk samples are collected as required by the FDA Pasteurized Milk
Ordinance.
• Assure that all corrective actions are taken in accordance with the FDA Pasteurized Milk Ordinance. Funding: Included with Environmental Health totals