4. RESULTADOS
4.1 DIAGNÓSTICO
4.1.1 Los instrumentos de Gestión Educativa en donde se evidencia la gestión en
2.0 OBJECTIVES
At the end of this unit, you should be able to:
• understand the following concepts;
• agriculture
• climate
• crops
• livestock
• irrigation
• pest
• disease
• outline the conditions most favourable for crop and livestock production.
• outline pest and disease of plants and animals, stating some common ways of control.
3.0 MAIN CONTENT
3.1 Concepts Related to Agriculture 3.1.1 Agriculture and Climate in Focus
Agriculture is the science, art or occupation concerned with the cultivation of land for crop production and rearing of livestock of various types. In its broaden sense, it is the cultivation of crops, raising and breeding of livestock, processing, storage, distribution and marketing of agricultural products. On the other hand, weather is defined as the atmospheric condition of a place over a short period of time while climate is the average weather condition of a place measured over a long period of time, relatively 35 years. A branch of meteorology which studies weather condition as it affects agriculture is identified as agrometeorology. This discipline studies the meteorological, climatic and hydrological conditions as they relate to agricultural production. It is closely allied to biology, soil science, geography and the agricultural science. (Cayan, Maurer, et al, 2008)
Climate affects the distribution of crops as it determines the type of crop produced in a season and the location suitable for such production. For instance, tree crops thrive better under moist soil, rich in organic matter.
This can be obtained in areas of high temperature and rainfall distribution. The leaves of plants around form the greater proportion of organic matter used by plants or crops. Tree crops and tuber crops are likely found in areas of sufficient rainfall and temperature. Such areas often have rich soil for crop production.
On the other hand, the vegetation of an area is determined by the climate of such area. Where the temperature is high and rainfall distribution is equally adequate, it is believed to have a luxuriant vegetation and gallery of forests with tall grasses and shrubs. But, when the climatic condition tends to be different with the stated condition above, grassland vegetation is likely to be formed. A typical example of grassland vegetation is seen in the northern part of Nigeria. Such vegetation only supports animal rearing in vast proportion and production of cereal crops (mostly grains). The grasses serve as feeds for cattle, sheep and goat. Changes in weather leads to the occurrence of seasons, leading to loss of available feeds for livestock due to shortage of water from the ultimate source (precipitation) through withering of plant leaves. This makes farmers from the north where such practices are dominant to the south in search of pasture. During the wet season, these herdsmen move their cattle northwards while southward in the dry season. This system of movement with changes in season is known as pastoral nomadism.
Also the movement can be up and down the plateau because valleys are then infested with tsetseflies during the wet season. In the dry season when the valley is free from tsetseflies and the plateau is dry, they move their flocks down the valley. This system of moving livestock up and down the highland by the herdsmen is known as transhumance.
3.2 Crops and Livestock
Crops refer to the yield or cultivated produce of the land while growing or gathered by the farmer while livestock are animals such as goats, cattle, sheep and other useful animals raised by farmers for either personal or commercial purpose. Crops produced by farmers can be annual (rice, maize, groundnut, soybean, etc) or biannual (ginger, etc) or perennial (mangoes, pineapple, pea, banana, etc).
Pests and diseases often attack and effect changes to both crops and livestock in areas where temperature is high and rainfall equally is equally high, frost are to emerge. Such areas are not conducive for livestock breeding as tsetseflies are predominantly habitat in such areas.
The tsetse fly bite causes infection to animals especially cattle resulting in trypanosomiasis which is also injurious to man. This serve as indicator as to why domestic animals are not present in the south as much as in the northern part of Nigeria. The northern part is devoid of tsetseflies thereby making it safe for the animals to survive. (Cayan, Maurer, et al, 2008).
3.3 Irrigation
Irrigation is often regarded as dry season farming or farming that takes place in areas that experience deficit in rainfall distribution. It is the artificial application of water to land in order to improve the moisture content of soil and meet up with plants or crop water need. Climate plays a significant role in these operations. When the climatic condition is favourable i.e. temperature and rainfall are adequate throughout the year. Without deficit in rainfall, there will be no need for irrigation as farmers will cultivate under natural supply of rainfall and improved soil moisture condition. The changing nature of weather as experienced in the tropical region led to irrigation. During dry season, rainfall is absent, making it difficult to cultivate the land and plant seeds. During wet season, constant increase in the rate of evapotranspiration may force farmers to utilize streams, rivers, ponds, wells and other sources of water to produce crops in order to meet up with food demand.
3.4 Pest and Disease: Spread and Control
A pest is an insect or any other organism that harms or destroys garden plants. The presence of pests could result to pathogens that cause continuous irritation in plants. Disease on the other hand, means a malfunctioning process caused by continuous irritation. Plants develop diseases when they catch the pathogens. Plant diseases can be attributed to several factors in the environment which could be physical, chemical or biological. Diseases caused by biotic agents such as viruses, bacteria, fungi, nematodes and parasitic flowering plants are called infectious diseases while those caused by physical or chemical factors such as air pollutants, water, frost, nutrition, etc are called non-infectious diseases.
Unlike the non-infectious diseases, the infectious diseases show a sigmoid curve. This means that they first increase as the biotic agent reproduces and later diminish on the non-availability of hosts.
It is estimated that between 10% and 16% of the world’s crops are lost to disease outbreaks. The spread of pests and diseases could be traced to climate change. It is believed that global trade in crops is mainly responsible for the spread of pests and pathogens from country to country. Increase in temperature contributes to a pole ward movement or migration of many organisms and results in higher rate of growth and reproduction in insect herbivores. Cold winter temperature has helped to keep pest and disease life cycles at a minimum and that wise delay the growth and dispersal of pest organisms. Crop diseases are often spread through an insect vector. This can be achieved by wind dispersal either through spores carried by wind or an increase in severe weather event such as hurricanes.
A significant number of measures can be advanced to address the aforementioned challenge. This includes a combination of farming strategies, biological control agents and appropriate pesticide and herbicide using a variety of methods. (Blijand Smithson, 1985;
Oluwafemi, 1998).
SELF-ASSESSMENT EXERCISE
Discuss the conditions that are most for making and make the growth of crops possible in your area.
4.0 CONCLUSION
Climate plays a significant role in the pattern of agriculture practice by a nation; for instance, the distribution of crops cuts across different geographical location with crops peculiar to them. Crops like oil palm are produced in the south-south, rubber in south-east and some parts of south-east, groundnut and cotton are predominantly produced in the north. All these are possible due to variation in climatic factors which in turn affects soils making it suitable for crop production and the spread of pests and diseases.
5.0 SUMMARY
In this unit, the concept of agriculture and climate have been discussed with emphasis on distribution of crops, livestock, irrigation, pests and diseases influenced by climatic factors such as temperature and rainfall.
Climatic factors influence the movement of livestock up and down highland, south to north in search of pasture. Irrigation is a necessary solution to excess rate of evapotranspiration and deficit rainfall. The spread of pest and disease due to favourable climatic condition is detrimental to man’s comfort and health.
6.0 TUTOR-MARKED ASSIGNMENT
1. Briefly define the following conceptsa. agriculture b. climate c. crops d. livestock e. irrigation f. pest g. disease
2. What are the common diseases of plants?
7.0 REFERENCES/FURTHER READING
Blij, B. & Smithson, P. (1985). Fundamentals of Physical Geography:
London: Hutchinson Education Publishers.
Cayan, D. & Maurer, E. et al (2008). Climate Change Scenarios for the California Region. Climatic Change 87(0): 21-42.
Oluwafemi, S. A. (1998). Comprehensive Geography for Schools.
Nigeria: A Johnson Publishers Ltd.