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Academic year: 2022

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Benefits of buying frozen meat and fish

1. Safety and hygiene. Low temperatures kill many microorganisms and bacteria, while slowing down the degradation of the product.

2. Freshness. Maintaining the cold chain correctly, when defrosting food maintains all its qualities in terms of taste, smell, color, etc.

3. Nutritional value. Despite what some people think when freezing food, nutritional values are not lost.

4. These foods can be frozen.

5. Economy. You can buy foods on sale, low prices, and optimize that offer by saving that food in your freezer for future occasions.

6.All year. It helps you have seasonal food when it is not in season.

7. Comfort. The foods that you already buy frozen are easy to store and come prepared to be cooked or heated directly without having to wash or clean.

Meat and seafood delivery

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