[PDF] Top 20 Una nueva concepción del potencial ético de la educación física
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Seasonal Variations of Fatty Acid Profiles in the Muscle of Capoeta angorae
... monounsaturated fatty acids (MUFAs) were changed from ...the seasonal differences were not statistically important (Tables 1 and ...palmitoleic acid (C16:1) content was increased in the autumn, ... See full document
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Seasonal variations in the fatty acid profiles of the liver and muscle of Squalius cephalus (Teleostei: Cyprinidae) living in Tödürge Lake (Sivas, Turkiye)
... the seasonal changes seen in the fatty acid patterns of fish tissues, especially in muscle ...investigated. Fatty acid composition of lipid depots in fish body might be ... See full document
188
Seasonal Variations of Fat and Fatty Acid Composition in Muscle Tissues of Mediterranean Octopuses
... Fatty acid profiles of lipid extracted from the octopus samples were determined by gas chromatography ...The fatty acid composition was analyzed by the GC Clarus 500 with autosampler ... See full document
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Seasonal Variations of Proximate and Total Fatty Acid Composition of Wild Brown Trout in Munzur River, Tunceli-Turkey
... generally muscle, analysis of the fatty acid profiles of the muscle from fish living in their natural ecosystem, can yield valuable information (Akpinar et ... See full document
159
Comparison of Fatty Acid Composition between Farmed and Wild Indian White Shrimps, Fnneropenaeus indicus
... unsaturated fatty acids (HUFAs) such as EPA, DHA (n-3) and ARA (n-6) play a key role in prevention of CVD and can develop nervous system (especially HUFA n-3) ...this fatty acids must entered via daily ... See full document
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Metagenomes and metatranscriptomes from the L4 long-term coastal monitoring station in the Western English Channel
... photosynthetic profiles were similar to those of the metagenomes in that photosynthesis genes were most abundant in Jan- uary and virtually absent in ...Other seasonal differences in metatran- scriptomic ... See full document
14
Evaluation of Potentiation Effect of Omega-3 Fatty Acid on the Antidepressant Efficacy of Escitalopram in Albino Rats
... saturated fatty acids. Cis- desaturation of a fatty acid results in more curved carbon chain due to insertion of cis-double bonds in the cell membrane there is curling of the hydrophobic ends of the ... See full document
12
A Study of the Lhires III Spectrograph on the Hard Labor Creek Observatory 20 inch Telescope
... chain fatty acyl transport into the mitochondria and will decrease the overall oxidation of long-chain fatty acids (Sidossis et ...rat muscle during rest indicate that increased levels of ... See full document
8
Camelina, a Swiss knife for plant lipid biotechnology
... a fatty acyl ...oleic acid, and are thus less susceptible to oxida- tion, could open new markets in the food industry, such as for water retention on food surfaces, emulsifiers, foam stabilizers and ... See full document
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Growth Characteristics and Lipid Metabolism of Cultured Migratory Bird Skeletal Muscle Cells
... embryonic muscle tissues and their population is maintained to support the growth rate required in embryonic and neonatal vertebrates (Chen-Ming et ...skeletal muscle, most nuclei are in myocytes, with ... See full document
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Effects of Seasonal Variations on the Fatty Acid Composition of Total Lipid, Phospholipid and Triacylglicerol in the Dorsal Muscle of Mesopotamian Catfish (Silurus triostegus Heckel, 1843 ) in Tigris River (Turkey)
... The seasonal effects on the fatty acid composition of total lipid, triacylglicerol and phospholipid in the dorsal muscle of Silurus triostegus were determined by gas chromatographic (GC) ... See full document
6
Effects on Mortality of Biochemical and Limnological Properties on Some Fish Species in Sultansuyu Dam Lake (Malatya), Turkey
... In this study, hematological and biochemical investigations were carried out on Cyprinus carpio, Leuciscus cephalus, Capoeta trutta ve Capoeta capoeta umbla fish species living in Sultansuyu Dam Lake ... See full document
12
Effect of vacuum-packing method on the shelf – life of Capoeta umbla sausages
... In the present study, meat of Capoeta umbla can be used as a source of sausage and shelf life differences of two different packing techniques at 4±1°C were investigated. According to the results of the present ... See full document
18
Bioinformatics for the NuGO proof of principle study: analysis of gene expression in muscle of ApoE3*Leiden mice on a high-fat diet using PathVisio
... 1.15-fold) and glucocorticoid regulated kinase (GSK, 1.22-fold). In addition, the key genes involved in the vesicular transport of GLUT4 are significantly upregu- lated, i.e. Ras-related protein Rab-4A (1.7-fold), ... See full document
6
Assessment of the effect of monohydroxy alcohols, unsaturated fatty acids, organophosphate compounds on the enzymatic ATP-hydrolysis in the cell membranes of the smooth muscle of the rat colon
... АТРase (I 50 ~ 30 µМ) was demonstrated for AA in vitro. Monounsaturated fatty acid OlA had lower sensiti vity with I 50 ~ 100 µМ. Questionable, whether such an order of magnitude of the apparent affini- ty ... See full document
5
The Comparative Evaluation of Amino Acid Profiles of the Dehulled and Hull Parts of Irvingia gabonensis Seeds
... amino acid profiles of Irvingiagabonenesis hull and dehulled samples have close composition (Table 8 particularly the EAA under both factors A and B ... See full document
8
Effects of Cooking on Omega 3 Content of Sardinella longiceps Emphasizing an Innovative Method to Elevate Omega 3 Intake
... the fatty acid profiles of raw fish, fried fish, boiled fish of Sardinella longiceps and also the developed soup powder which has been incorporated with a fish powder and fish oil derived from the ... See full document
22
Comparative evaluation of sunflower oil and linseed oil as dietary ingredient for gilthead seabream (Sparus aurata) fingerlings
... Fatty acid (FA) content of tested lipid sources (FO, LO, SFO), and total lipid extracts from diets and fish muscles from each dietary group were determined at start and end of the feeding ...trial. ... See full document
14
Comparative benzene-induced fatty acid changes in a rhodococcus species and its benzene-sensitive mutant: possible role of myristic and oleic acids in tolerance
... In this study we have shown that a Rhodococcus species produces benzene- induced changes in the sat:unsat ratio of fatty acids, influenced particularly by myristic and oleic acids. These changes may be associated ... See full document
7
Monthly and seasonal variation in the amount of total lipid and fatty acid in the muscle of a silurid cat fish Wallagu attu
... India and specially West Bengal is well known for her huge resources of fresh water fishes apart from those obtained from salt water. In India this huge fish resource has not been properly utilized for human and animal ... See full document
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