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[PDF] Top 20 The Concept of Food and Nutrition Security

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The Concept of Food and Nutrition Security

The Concept of Food and Nutrition Security

... elements of FNS, i.e., availability, access, use & utilization and stability, are relevant to all levels of social and administrative organizations (Table 1), from the individual ... See full document

28

THE STATE OF FOOD INSECURITY IN THE WORLD: THE MULTIPLE DIMENSIONS OF FOOD SECURITY

THE STATE OF FOOD INSECURITY IN THE WORLD: THE MULTIPLE DIMENSIONS OF FOOD SECURITY

... percent of the population still lived on $2 a day or less (Figure ...regions and were up to four times as high in rural areas as in urban areas. The proportion of people living in ... See full document

56

The right to food and global strategic frameworks

The right to food and global strategic frameworks

... In the first part of this study, we presented the recognition and definition of the right to adequate food within the United Nations and ...as the ... See full document

42

Total and added sugars consumption in Argentina : their contribution to daily energy intake : results from Latin American Study of Nutrition and Health (ELANS)

Total and added sugars consumption in Argentina : their contribution to daily energy intake : results from Latin American Study of Nutrition and Health (ELANS)

... Energy intake and food sources of eight Latin American countries: results from the Latin American Study of Nutrition and Health ELANS.. Public Health Nutr.[r] ... See full document

19

THE STATE OF FOOD INSECURITY IN THE WORLD: THE MULTIPLE DIMENSIONS OF FOOD SECURITY

THE STATE OF FOOD INSECURITY IN THE WORLD: THE MULTIPLE DIMENSIONS OF FOOD SECURITY

... prevalencia de la subalimentación y el número de personas subalimentadas han sido adoptados como indicadores para realizar el seguimiento de los avances logrados en la consecución de [r] ... See full document

63

Consumption of fried foods and risk of coronary heart disease: Spanish cohort of the European Prospective Investigation into Cancer and Nutrition study.

Consumption of fried foods and risk of coronary heart disease: Spanish cohort of the European Prospective Investigation into Cancer and Nutrition study.

... cohort of EPIC, which included 41 438 healthy adults (15 632 men), aged ...1992 and 1996 in five Spanish regions. Three of these regions are located in the north (Asturias, Gipuzkoa, ... See full document

10

Food security and livestock: The case of Latin America and the Caribbean

Food security and livestock: The case of Latin America and the Caribbean

... including the poorest, have livestock. Livestock contributes directly to the availability and access of foods of these small producers, generally in a complex ...supporting food ... See full document

16

Agrobiodiversity and nutrition in Boyacá, Colombia: a historic relationship of imbalance

Agrobiodiversity and nutrition in Boyacá, Colombia: a historic relationship of imbalance

... In the Pre-Hispanic Period, Boyacá was occupied by the Muisca indigenous community (Gamboa, 2008; Pérez, 2001; Falchetti and Plazas de Nieto, ...forests and fertile soil, providing ecologi- ... See full document

14

Feeding the online: perspectives on food, nutrition and the online higher education

Feeding the online: perspectives on food, nutrition and the online higher education

... trade. The present food system has the potential to feed the whole of humanity and preventing hunger (D'Odorico, Carr, Laio, Ridolfi, & Vandoni, ...terms of the ... See full document

8

From participatory systematisation to a regional network for policy change

From participatory systematisation to a regional network for policy change

... APAEB and CEPROM. At regional level, the process culminated in a group of leaders with a collective vision for the future of the region in terms of local food ... See full document

8

MAIZE, FOOD AND PRODUCTIVITY: TECHNOLOGICAL MODEL FOR SEASONAL PRODUCERS IN MÉXICO

MAIZE, FOOD AND PRODUCTIVITY: TECHNOLOGICAL MODEL FOR SEASONAL PRODUCERS IN MÉXICO

... to food is a human right and it is obtained upon reaching family food security ...productivity. The producer-innovator method (MP-I) is proposed as a way to reduce the ... See full document

20

Food security management in Russia at the present stage of its development

Food security management in Russia at the present stage of its development

... Among the basic obligations proclaimed by the World Food Summit, the Rome Declaration of 1996 defined the provision of physical and economic access for all people ... See full document

12

Repositioning Nutrition as Central to Development: A Strategy for Large-Scale Action

Repositioning Nutrition as Central to Development: A Strategy for Large-Scale Action

... protection and rural livelihood interventions are reviewed by Gillespie and Kadiyala (2005), but there is little or no evi- dence about the cost-effectiveness of the options or ... See full document

272

THE ASEAN COMMUNITY AND THE CONCEPT OF SECURITY COMMUNITIES

THE ASEAN COMMUNITY AND THE CONCEPT OF SECURITY COMMUNITIES

... to the latter, Acharya argues that from a liberal view and with the pre- viously exposed evidence, the emergence of Security Communities in the Third World would be ... See full document

23

Cash and Food Transfers for Food Security and Nutrition

Cash and Food Transfers for Food Security and Nutrition

... is the most efficient way of improving their well-being (as it allows to express their preferences and to determine the demand of goods), a strong counter-argument is that in conditions ... See full document

7

Talking into account food and nutrition security in the measurement and assessment of human development

Talking into account food and nutrition security in the measurement and assessment of human development

... in the development process where it has failed to reach certain groups of the ...situation, food needs must be identified and considered as part of any strategy of ... See full document

9

Guidance Note: Integrating the right to adequate food into food and nutrition security programmes

Guidance Note: Integrating the right to adequate food into food and nutrition security programmes

... Originally, the programme adopted a highly centralized approach for the selection of communities and beneficiaries, to by-pass local intermediaries and ensure targeting of ... See full document

82

International Security in the Western Hemisphere: Legal and Institutional Developments

International Security in the Western Hemisphere: Legal and Institutional Developments

... volves the use of military force, under the limitations imposed on that use upon States by article 2(4) of the UN ...When the concept of interna- tional ... See full document

34

The right to adequate food and food security

The right to adequate food and food security

... Given the rural center of gravity of poverty and hunger, broad-based agricultural and rural development is essential for further food ...boosts the incomes of rural ... See full document

8

The Changwon Declaration on human well-being and wetlands

The Changwon Declaration on human well-being and wetlands

... water and sanitation, energy, agriculture, transport and others can have direct or indirect effects on ...health and well-being. Managers and decision-makers in such development sectors need ... See full document

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