[PDF] Top 20 Fatores de risco cardiovascular em adolescentes brasileiros : um estudo de revisão
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EVALUATION OF THE PHYSICOCHEMICAL PROPERTIES OF NATIVE AND MODIFIED STARCH OBTAINED FROM Manihot esculentus AS PHARMACEUTICAL EXCIPIENT
... An excipient is an inert natural or synthetic substance formulated alongside the active ingredient of a ...formulations. Pharmaceutical standards and regulations require that all ingredients in chemical ... See full document
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STUDIES ON THE PHYSICOCHEMICAL PROPERTIES OF MICROCRYSTALLINE STARCH OBTAINED BY ENZYMATIC HYDROLYSIS USING α-AMYLASE ENZYME
... Obtained from renewable sources, starch is a natural polymer composed of amylose and amylopectin homopolymers of anhydroglucose units (Joshi and Neves, ...traditional excipient and trusted ... See full document
101
Binding Properties of Ethyl Starch obtained from Ipomoea batatas as a Pharmaceutical Excipient
... in pharmaceutical manufacturing. Hence, the search for new starch is a continuous ongoing process ...worldwide. Starch is the most commonly used excipient in the pharmaceutical industry ... See full document
112
Effect of Carom Seed Oil on the Antimicrobial, Physicochemical and Mechanical Properties of Starch Based Edible Film
... observed on the agar surface (Fig. 2).The strong antimicrobial potential of the carom oil is due to thymol and its precursors, cymene and terpinene. The results of the study are in accordance with the results ... See full document
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Physicochemical Properties of Abelmoschus esculentus seed oil
... Moisture contents of Abelmoschus esculentus seed oil is found to be very low (0.102). It indicates a long storage life for the seed oils. Besides, it also indicates that the oils are of good qualities and are not ... See full document
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Binder And Disintegrant Properties Of Sweet Potato Starch From Côte D’Ivoire On Tablet Formulation: Effect Of Granulation Method
... results obtained from the powder flow analysis indicate that the granulations prepared with the two methods of granulation did not produce at least favorable results that are why we added in the formulation ... See full document
111
Isolation and evaluation of mucilage from herbal plant as a pharmaceutical excipient
... Gums are considered to be pathological products formed following injury to the plant or owing to unfavorable conditions, such as drought, by a breakdown of cell walls (extra cellular formation; gummosis) while, mucilage ... See full document
190
“Modified Starch as a Versatile Pharmaceutical Excipient: A Comprehensive Review” by Ujjwala Yadav Kandekar, Tejal Ramdas Abhang, India.
... of starch obtained from different botanical sources has been studied for different ...of starch with the view of pharmaceutical application is discussed in this ...of starch ... See full document
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Synthesis, Characterization, and Evaluation of Adsorption Properties of Activated Carbon Obtained from Neem Leaves (Azadirachta Indica)
... prepared from the leaves of Azdirachta indica (Neem) by nine different carbonization ...prepared from Neem leaves by H 3 PO 4 impregnation ...adsorption properties of activated carbon are evaluated. ... See full document
7
Automatic Cationic Starch Preparation in Paper Industry
... Amphoteric starches are receiving increased attention because of the low cost and availability and environmental acceptability. But amphoteric starches have relatively low volume products and hence command premium prices ... See full document
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Physicochemical and Sensory of Manihot Esculenta Crantz Characteristics and Manihot Glaziovii Fermentee (Ntoba Mbodi) to the Congo, Brazzaville
... The principle was as follows: in a beaker, it mixed 5g of leaves of cassava fermented or Ntoba mbodi with 20 milliliters (ml) of distilled water, then they waved to homogenize; We made a buffer solution to potential ... See full document
150
Evaluation of the antibacterial properties of extracts obtained from native Porophyllum lanceolatum in San Luis, Argentina
... Ethereal, dichloromethane, ethyl acetate, and methanolic extracts from Porophyllum lanceolatum DC. (Asteraceae/Compositae) were analyzed for in vitro antibacterial activity in tripticase soy broth against ... See full document
7
EVALUATION OF ANTINOCICEPTIVE AND ANTIOXIDANT PROPERTIES OF THE ETHANOLIC EXTRACT OF SIDA CORDIFOLIA ROOT FROM BANGLADESH
... The balance between the production of free radicals and the antioxidant defenses in the body has important health implications. If there are too many free radicals produced and too few antioxidants, a condition of ... See full document
154
Analysis of the physicochemical properties of post-manufacturing waste derived from production of methyl esters from rapeseed oil
... biodiesel obtained from many agricultural products, which are often referred to as renewable resources, yields substantial amounts of by-pro- ...various properties that prompt scientific research ... See full document
54
Physicochemical, Antibacterial and Antioxidant Properties of Fixed and Essential Oils Extracted from the Peels of Citrus macroptera Fruit
... extracted from the fresh and dried peels of Citrus macroptera fruits following hydro- distillation method and fixed oil was isolated using Soxhlet extraction ...physical properties were determined for both ... See full document
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Evaluation of the Effect of Storage Time and Particle Size on the Physicochemical and Functional Properties of Bambara Nut (Vigna subterranea) Flour
... sample from week 4 - 19 of the storage period in week 24 as the values of the foam capacity fluctuate between 50 and ...60. From week 20 – 24 of storage, the foam capacity increased to ...diffusion ... See full document
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Physicochemical properties of Aspirin in presence of H3PO4 as an excipient
... ASA use commonly associated with gastrointestinal (GI) side effects ranging from dyspeptic symptoms and ulceration to life-threatening episodes of bleeding.[3] ASA is poorly soluble in the acidic conditions of the ... See full document
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Physicochemical Properties of Flour and Extraction of Starch from Jackfruit Seed
... enhance starch quality as well as pasting ...extract starch from ...of starch. Enzyme also produced low level of starch damage (Puchongl Kavarin et ...other-hand, starch damage ... See full document
6
Application of Starch and Starch-Based Products in Food Industry
... potato starch was also found to function well in paper and textile sizing together with stiffening laundered fabrics ...in starch of potato at a peak amount may affect functionality of this particular ... See full document
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Latest Development Of Slowly Digestible Starch And Resistant Starch
... Resistant starch was found to effectively control diabetic liver, kidney and spleen hypertrophy in mice [2, ...resistant starch containing food products have lower Glycemic Index (GI) values and therefore, ... See full document
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