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MiniaUniversity Dept. Of Chemical Engineering Faculty of Engineering

COURSE SPECIFICATION

Administrative Information

Course Title Industrial Organic Engineering

Code :CHE 314

Department offering the course : Chemical Engineering Program on which the course is given : Undergraduate level Department offering the program : Chemical Engineering

Academic year :Third Year

Semester :1st Semester

Date of specification/revision :2004

Date of approval by

Departmental/Faculty

:05/10/2020 Taught hours:

Lecture: 4 hr/week Tutorial: 2hr/week Practical: - hr/week Others : None Total:6 hr/week

Overall Aims of the Course

This course is designed tohelp a student to understand the basic concept of paper making, sugar production and oil extraction engineering fundamentals and to handle practical problems facing them during practical work..

Intended Learning Outcomes of the course (ILOs):

Knowledge and understanding (𝑨

𝟏, 𝑨𝟑)

Upon completing this course, the student should be able to:

a1 Explain the pulping technology using agricultural residues( bagasse and rice straw), in sugar production using sugar cane and oil extraction of cotton seed.

a2Describe Pulping units, process and calculation.

a3Illustrate Oils and fat technology (Theories and unit operation).

Intellectual Skills(𝑩

𝟏𝑩𝟑)

Upon completing this course, the student should be able to:

b

1

Specify the process of producing paper from baggase pulp, sugar from sugar cane and beet, and oil from cotton seed.

b

2

Analyze Paper manufacture(Theories and unit operation).

b

3

Develop the existing knowledge of using short fiber-pulp to fast running paper machine, beet and sugar cane for producing of high quality sugar and other plant seeds as well as cotton seed for producing of edible oil of high purity.

Professional and practical skills(𝑪

𝟏𝑪𝟑)

Upon completing this course, the student should be able to:

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2

c

2

Collect the knowledge about theory of refining and water draining in paper production, crystallization in sugar industries and solvent extraction in oil production.

c

3

Develop an efficient running of paper machine, sugar cane evaporators and oil extractors absorption and stripping.

General and transferable skills

(𝑫𝟏, 𝑫𝟓)

Upon completing this course, the student should be able to:

d1Collaborate effectively within multidisciplinary team.

d2Use efficiently their capabilities.

d3Communicate effectively for search topics d4Lead and motivate individuals.

Syllabus

Topics CONTENTS

Topic (1)

Introduction of pulping technology

Topic (2)

Pulping units process and calculation

Topic (3)

Bleaching and paper manufacture(Theories and unit operation)

Topic (4)

Oils and fat technology (Theories and unit operation)

Topic (5)

Sugar technology ( theories and unit operations) Teaching and Learning Methods:

Lectures.

Tutorialactivities Discussions.

Self-learning Students Assessment:

Students Assessment Methods:

6.1.1.tutorial assessments

6.1.2Written mid-term exam (1) 6.1.3.Written final exam.

Assessment schedule:

Tutorial Assessment An assignment every week

Mid-term exams Scheduled by the faculty council Week # 14 Final-term exam

Weighing of assessments:

Mid-Term Examination 33.33 % Final-Term Examination 66.66%

Total 100 %

List of References:

7.1. Essential books ( text books )

1-Octave George T. Austin,”Sherve’s Chemical Process Industry”, McGraw Hill Inc., N.Y.,5th edition 1984.

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2-V.E. Baikow,” Manufacture and Refining of Raw Cane Sugar”, ELSEVIER SCIENCE PUBLISHING COMPANY INC Volume 2 2nd Edition 1982.

7.2.Recommended books

1-series editor Micheal J. Kocurek,” Pulp and Paper Manufacture”, 2.Joint Textbooks Committee for Pulp Industry, 2015, Vol.3, 5, 5, 6 and 7.

7.3.Periodicals, websites, etc.: ---None---

Other Resources/ Facilities of teaching and learningrequired for achieving the above ILOs:-

a- Facilities used for teaching and learning

1-Computer and data show and accessories in the lecture rooms.

2-Process flow sheet

9.We certify that all of the information required to deliver this course is contained in the above specification and will be implemented.

Course Coordinator:

Prof. Dr. Mamdouh M. Nassar Signature ………

Date: 05/10/2020 Head of Department

Dr. Mohsine Hahseme

Signature ……… Date: 05/10/2020

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4

Course Curriculum Map

Course title: Industrial Organic Engineering.

Course coordinators: Dr. MamdouhM.Nassar.

Course Aim: This course is designed tohelp students to recognize the importance of studying Industrial Organic Engineering.

Course code

ILOs Topics

week Assessment Methods

Teaching and Learning

Methods Evidence

Knowledge and

understanding

Intellectual skills

Professional and

practical skills

General and transferable skills

CHE 314

a1 d1-d4

Introduction of pulping

technology 1-3

Written mid-term exam1(33.33%) Written final exam (66.66%).

Lectures

Course file, Examinati on paper, Model answer, Students projects.

Students reports

a2 b1+b2 d1-d4

Pulping units

process and

calculatioPn

4-6

Lectures+

tutorial activities+

Discussion +

Self learning

a1+ a2 d1-d4

Bleaching and paper manufacture

(Theories and unit

operation

)

5-8

Lectures+

tutorial activities+

Discussion +

Self learning

a1+ a2 b1+b2 c1+ c2 d1-d4

Oils and

fat technology (Theories and

unit operation) 9-11

Lectures+

tutorial activities+

Discussion +

Self

(5)

learning

a3 b3 c2+ c3 d1-d4

Sugar technology ( theories and unit operations) operation)

12-15

Lectures+

tutorial activities+

Discussion +

Self learning

Department Head: Dr. Mohsine Hahseme

Referencias

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